Baked Apple Pie Fries with Salted Caramel Dipping Sauce

Name: Baked Apple Pie Fries with Salted Caramel Dipping Sauce
Prep time: 15 min
Cook time: 25 min
Yield: 36
Ingredients: 1 1/4 cups canned Apple Pie Filling (increase to 1 3/4 cups if using US refrigerated pie crust) (Note 1); 3 tbsp sugar (your choice - white, brown, raw) (Note 2); 1/4 tsp cinnamon; 2 sheets frozen shortcrust pastry (25cm/10" square) (do not thaw) OR 14 oz refrigerated pie crust (Note 1); 1 egg; 2 tbsp sugar granules (or ordinary sugar) (optional - for sprinkling); Oil spray; 1 cup caster sugar; 1/3 cup water; 1/2 cup heavy cream (not whipped); 1/4 tsp salt; 1 tbsp unsalted butter

Baked Apple Pie Fries with Salted Caramel Dipping Sauce was pinched from <a href="http://www.recipetineats.com/baked-apple-pie-fries-salted-caramel-dipping-sauce/" target="_blank">www.recipetineats.com.</a>

"Your favourite apple pie....as fries!! These are a great finger food dessert for casual entertaining. Using my tip to freeze the pastry after sandwiching it with the Apple Pie Filling, cutting them into perfect strips with plenty of filling in each piece is a breeze (otherwise it squirts out when you cut it!). Served with a super fast and simple salted caramel sauce...."

INGREDIENTS

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1 1/4 cups canned Apple Pie Filling (increase to 1 3/4 cups if using US refrigerated pie crust) (Note 1)

•

3 tbsp sugar (your choice - white, brown, raw) (Note 2)

•

1/4 tsp cinnamon

•

2 sheets frozen shortcrust pastry (25cm/10" square) (do not thaw) OR 14 oz refrigerated pie crust (Note 1)

•

1 egg

•

2 tbsp sugar granules (or ordinary sugar) (optional - for sprinkling)

•

Oil spray

•

1 cup caster sugar

•

1/3 cup water

•

1/2 cup heavy cream (not whipped)

•

1/4 tsp salt

•

1 tbsp unsalted butter

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