"You could also call these Apple Cider Donuts sans guilt. They're baked and hidden with wheat flour, though no one will know. They come together quickly in the morning and are best when served warm...."
INGREDIENTS
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3 tbsp. unsalted butter
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1/3 c. + 2 tbsp. apple cider
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1/2 c. white whole wheat flour
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1/2 c. unbleached all-purpose flour
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1 tsp. aluminum-free baking powder
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1/4 tsp. sea salt
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1/4 tsp. cinnamon
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1/8 tsp. nutmeg, fresh
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1/4 c. sugar
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2 tbsp. honey
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1 large egg
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Topping
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3 tbsp. butter
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1/4 c. apple cider
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1/3 c. super fine sugar*
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1 1/2 tsp. cinnamon