Baja Pork Tacos

Baja Pork Tacos was pinched from <a href="https://www.tasteofhome.com/recipes/baja-pork-tacos/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This delicious pork tacos recipe is my copy-cat version of the most excellent Mexican food we ever had in Flagstaff, Arizona. The original recipe used beef instead of pork, but this comes mighty close to the same taste. —Ariella Winn, Mesquite, Texas..."

INGREDIENTS
1 boneless pork sirloin roast (3 pounds)
5 cans (4 ounces each) chopped green chilies
2 tablespoons reduced-sodium taco seasoning
3 teaspoons ground cumin
24 corn tortillas (6 inches), warmed
3 cups shredded lettuce
1-1/2 cups shredded part-skim mozzarella cheese
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