"Filled with smoky pan-seared cod, a crunchy cabbage slaw and creamy homemade guacamole, these easy Baja Fish Taco Rice Bowls are a weeknight delight!..."
INGREDIENTS
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2 cups purple cabbage, sliced
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2 tablespoons lime juice
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1/4 cup cilantro, roughly chopped
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salt
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2 avocados, mash
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1 garlic clove
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1/4 cup fresh cilantro
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1/4 teaspoon cumin
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1/8 teaspoon red pepper flakes
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1 1/2 tablespoon lime juice
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2 tablespoons red wine vinegar
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salt to season
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1.5lbs cod fillet
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2 tablespoons avocado oil
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1 teaspoon garlic powder
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1 teaspoon smoked paprika
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1/2 teaspoon ground cumin
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1/2 teaspoon sea salt
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1/4 teaspoon ancho chili powder
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1/4 teaspoon ground black pepper
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2 cups Success Boil-in-Bag Jasmine Rice
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Pico de Gallo
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Picked Onions