INGREDIENTS
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4 Idaho® potatoes (size #2), washed and diced into ¼ inch cubes
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½ cup clarified butter
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1 red bell pepper, seeded, diced ¼ inch
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1 green bell pepper, seeded, diced ¼ inch
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1 yellow bell pepper, seeded, diced ¼ inch
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1 small red onion, diced ¼ inch
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1 jalapeno, seeded, minced
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2 tablespoons ground cumin
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2 tablespoons granulated garlic
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2 teaspoons onion powder
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¼ cup fresh cilantro, rough chopped
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fresh lime juice, ¼ lime
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¼ cilantro, rough chop
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½ cup fresh tomato, seeded, chopped
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2 ounces Cotija cheese
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Salt and pepper to taste