Baja Beer-Batter Fish Tacos
INGREDIENTS
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Beer Batter:
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2 cups of all-purpose flour
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2 tsp salt
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2 tsp onion powder
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2 tsp garlic powder
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1 tsp cayenne pepper
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1 1/2 bottles of dark Mexican beer (I like Dos Equis Amber)
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Sauce:
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1/3 cup mayonnaise
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1/3 cup sour cream
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Sriracha sauce to taste
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Fish Tacos:
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Canola oil
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2 pounds of halibut or cod (or even shrimp!) cut into ½ inch strips
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Flour or corn tortillas
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2 cups shredded cabbage
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½ chopped red onion
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Cilantro for garnish
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Quartered limes
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