"Baileys Irish Cream Coffee Bars Recipe – Sticky-sweet irish cream brownie bars with a silky coffee top layer. An irresistible Saint Patrick’s Day treat!..."
INGREDIENTS
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1 1/4 cups all purpose flour
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1 1/4 cups unsweetened cocoa powder
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1 cup granulated sugar
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1 cup brown sugar
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1 teaspoon sea salt
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1 cup unsalted butter, melted
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3/4 cup Baileys Irish Cream
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6 large eggs, divided
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1/2 cup mini chocolate chips
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8 ounces cream cheese
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4 cups powdered sugar