INGREDIENTS
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Chili Horseradish Sauce:
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1/3 cup mayonnaise
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1/3 cup Heinz chili sauce
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2 teaspoons prepared horseradish
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2 teaspoons finely minced parsley
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pinch salt
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Citrus Mustard Sauce:
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1/4 cup orange juice concentrate, thawed
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1/4 cup Grey Poupon Dijon mustard
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2 tablespoons honey
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1 tablespoon granulated sugar
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1/2 teaspoon finely minced garlic
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1/4 teaspoon crushed red pepper flakes
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1/4 teaspoon coarse grind black pepper
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pinch of salt
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Onion Rings:
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2 large sweet onions, sliced and separated into 16 1-inch-wide rings
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2 cups flour
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2 teaspoons salt
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1 teaspoon paprika
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1 teaspoon ground black pepper
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1/2 teaspoon onion powder
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1/2 teaspoon garlic powder
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2 cups plain breadcrumbs
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1 cup shredded coconut
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3 eggs, beaten
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3 cups milk
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vegetable oil for deep fryer