Bagna Cauda Recipe

Name: Bagna Cauda Recipe
Ingredients: 3 2-ounce cans anchovy fillets; 6 cloves garlic, peeled; 1-1/2 cups butter (3 sticks); 3/4 cup extra-virgin olive oil; 3 tablespoons lemon juice; 2 teaspoons ground pepper

Bagna Cauda Recipe was pinched from <a href="http://www.greatpartyrecipes.com/bagnacaudarecipe.html" target="_blank">www.greatpartyrecipes.com.</a>

INGREDIENTS

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3 2-ounce cans anchovy fillets

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6 cloves garlic, peeled

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1-1/2 cups butter (3 sticks)

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3/4 cup extra-virgin olive oil

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3 tablespoons lemon juice

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2 teaspoons ground pepper

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