"Try this Mexican twist on pot roast for an exciting, flavorful meal!..."
INGREDIENTS
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1 package McCormick® Bag 'n Season® Pot Roast
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3 pounds boneless chuck roast, trimmed
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1 can (15 ounces) black beans, drained and rinsed
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1 can (4 1/2 ounces) chopped green chiles
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1 can (11 ounces) whole kernel corn, drained
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1 cup mild chunky salsa