Bacon-Wrapped Turkey

Name: Bacon-Wrapped Turkey
Ingredients: 1 turkey (14 to 16 pounds); 1/4 cup butter, softened; 2 teaspoons dried thyme; 1 teaspoon salt; 1 teaspoon dried rosemary, crushed; 1 teaspoon rubbed sage; 1/2 teaspoon poultry seasoning; 1/2 teaspoon pepper; 1-1/2 pounds thick-sliced bacon strips (about 20-24 strips)

INGREDIENTS

•

1 turkey (14 to 16 pounds)

•

1/4 cup butter, softened

•

2 teaspoons dried thyme

•

1 teaspoon salt

•

1 teaspoon dried rosemary, crushed

•

1 teaspoon rubbed sage

•

1/2 teaspoon poultry seasoning

•

1/2 teaspoon pepper

•

1-1/2 pounds thick-sliced bacon strips (about 20-24 strips)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes