INGREDIENTS
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8 Chicken thighs, boneless (trim fat well)
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1 package bacon
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4 ozs Cream Cheese
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1/2 shredded cheddar cheese
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1/2 cup sour cream
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2 cups cooked rice (leftovers are perfect for this)
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1 to 2 tsps salt
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1 tsp paprika
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1 tsp garlic powder
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1 tsp parsley (fresh, if you have it. Dried is fine too)
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1 tsp pepper
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8 toothpicks, if you need them