Bacon Wrapped Spinach Artichoke Stuffed Chicken

Name: Bacon Wrapped Spinach Artichoke Stuffed Chicken
Prep time: 15 min
Cook time: 40 min
Yield: 8
Ingredients: 4 large chicken breasts, sliced in half thinly (makes 8 thin breasts); 1 package Wright Brand Bacon Applewood Smoked flavor; salt, pepper, garlic powder; 1 (8 oz) package cream cheese, softened; 1 (10 oz) package frozen spinach, thawed and drained; 1 (14 oz) can artichoke hearts, drained and chopped; 2-3 cloves garlic, minced; 3/4 cup shredded mozzarella cheese; 1/3 cup shredded parmesan cheese

Bacon Wrapped Spinach Artichoke Stuffed Chicken was pinched from <a href="http://belleofthekitchen.com/2016/10/03/bacon-wrapped-spinach-artichoke-stuffed-chicken/" target="_blank">belleofthekitchen.com.</a>

INGREDIENTS

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4 large chicken breasts, sliced in half thinly (makes 8 thin breasts)

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1 package Wright Brand Bacon Applewood Smoked flavor

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salt, pepper, garlic powder

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1 (8 oz) package cream cheese, softened

•

1 (10 oz) package frozen spinach, thawed and drained

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1 (14 oz) can artichoke hearts, drained and chopped

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2-3 cloves garlic, minced

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3/4 cup shredded mozzarella cheese

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1/3 cup shredded parmesan cheese

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