BACON WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER Image File: MyRecipe Images/1017199_1390549817825531_1468924116_n.jpg
"unkown..."
INGREDIENTS
•
BACON WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER
•
Warning: PARTY FOOD!I guarantee if you make these, they will be gone! I made them for a gathering and
•
everyone just kept eating them, and eating them …
•
Ingredients
•
1 pound Bacon, Cut Into Thirds
•
1 pound Lil’ Smokies (small sausages)
•
1 stick Butter
•
2 cups Brown Sugar
•
Preheat oven to 375F.
•
Cut the bacon into thirds and wrap each smokie.(small sausage)
•
Place all the wrapped smokies in a single layer in a baking dish.
•
Then melt the stick of butter and then 1 cup of brown sugar and stir until mixed well.
•
Pour the butter and brown sugar mixture on the smokies and bacon.
•
Then take the other cup of brown sugar and sprinkle evenly over the smokies.
•
Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crispy.
Comments & Reviews
Just A Pinch Sweepstakes