Bacon-Wrapped Shrimp with Cocktail Sauce

Name: Bacon-Wrapped Shrimp with Cocktail Sauce
Ingredients: SHRIMP; 1/2 cup extra-virgin olive oil, plus more for brushing; 2 teaspoons finely grated lemon zest; 1/4 cup fresh lemon juice; 6 garlic cloves, thinly sliced; 6 small jarred or dried Calabrian chiles, minced; 20 jumbo shrimp, shelled with tails intact; 10 slices of bacon, cut in half crosswise; COCKTAIL SAUCE; 1 cup ketchup; 1/3 cup prepared white horseradish, drained; 1 small shallot, minced; 1 tablespoon red wine vinegar; 1 teaspoon finely grated lemon zest; 1 1/2 tablespoons fresh lemon juice; Kosher salt; Freshly ground pepper; Lemon wedges, for serving

Bacon-Wrapped Shrimp with Cocktail Sauce was pinched from <a href="http://www.foodandwine.com/recipes/bacon-wrapped-shrimp-cocktail-sauce" target="_blank">www.foodandwine.com.</a>

INGREDIENTS

•

SHRIMP

•

1/2 cup extra-virgin olive oil, plus more for brushing

•

2 teaspoons finely grated lemon zest

•

1/4 cup fresh lemon juice

•

6 garlic cloves, thinly sliced

•

6 small jarred or dried Calabrian chiles, minced

•

20 jumbo shrimp, shelled with tails intact

•

10 slices of bacon, cut in half crosswise

•

COCKTAIL SAUCE

•

1 cup ketchup

•

1/3 cup prepared white horseradish, drained

•

1 small shallot, minced

•

1 tablespoon red wine vinegar

•

1 teaspoon finely grated lemon zest

•

1 1/2 tablespoons fresh lemon juice

•

Kosher salt

•

Freshly ground pepper

•

Lemon wedges, for serving

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes