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Bacon-Wrapped Scallops with Chili Butter

Bacon-Wrapped Scallops with Chili Butter was pinched from <a href="http://thepioneerwoman.com/cooking/2012/01/bacon-wrapped-scallops-with-chili-butter/" target="_blank">thepioneerwoman.com.</a>
INGREDIENTS
2 pounds Large Scallops
1/2 pound Bacon, Cut Into Thirds Or Halves
1 stick Butter
2 teaspoons Chili Powder
Dash Of Cayenne
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