Bacon Wrapped Roasted Red Pepper and Goat Cheese Stuffed Chicken with Balsamic Drizzle and Basil

Name: Bacon Wrapped Roasted Red Pepper and Goat Cheese Stuffed Chicken with Balsamic Drizzle and Basil
Ingredients: 4 (6 ounce) chicken breasts, butterflied or pounded thin; salt and pepper to taste; 4 ounces goat cheese; 1 roasted red pepper, diced; 2 tablespoons basil, chopped; 2 teaspoons lemon zest; 8 slices bacon; 1/2 cup balsamic vinegar; 1 tablespoon brown sugar

Bacon Wrapped Roasted Red Pepper and Goat Cheese Stuffed Chicken with Balsamic Drizzle and Basil was pinched from <a href="https://www.closetcooking.com/bacon-wrapped-roasted-red-pepper-and/" target="_blank" rel="noopener">www.closetcooking.com.</a>

INGREDIENTS

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4 (6 ounce) chicken breasts, butterflied or pounded thin

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salt and pepper to taste

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4 ounces goat cheese

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1 roasted red pepper, diced

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2 tablespoons basil, chopped

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2 teaspoons lemon zest

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8 slices bacon

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1/2 cup balsamic vinegar

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1 tablespoon brown sugar

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