"Get this all-star, easy-to-follow Bacon-Wrapped Prawns with Chipotle BBQ Sauce recipe from Guy Fieri..."
INGREDIENTS
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8 ounces bacon
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20 shrimp (21/25 count), shelled, deveined
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1/2 cup BBQ sauce
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1/4 cup canola oil
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3 tablespoons chipotle pepper in adobo
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3 tablespoons lemon juice
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1 tablespoon Dijon mustard
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1/2 teaspoon red chile flakes
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1/4 teaspoon ground black pepper
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1/4 teaspoon cayenne pepper