Bacon Wrapped Potatoes with Sour Cream and Onion Dip

Name: Bacon Wrapped Potatoes with Sour Cream and Onion Dip
Prep time: 10 min
Cook time: 25 min
Yield: 10
Ingredients: 1.5 lbs Baby Boomer Creamer Potatoes; 1/2 lb bacon (sliced into fourths); 3 tbsp olive oil; 2 tbsp garlic and herb seasoning; kosher salt and fresh black pepper (for seasoning); 1 cup sour cream; 1/3 cup sliced green onions

Bacon Wrapped Potatoes with Sour Cream and Onion Dip was pinched from <a href="https://www.thecountrycook.net/bacon-wrapped-potatoes-with-sour-cream/" target="_blank" rel="noopener">www.thecountrycook.net.</a>

INGREDIENTS

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1.5 lbs Baby Boomer Creamer Potatoes

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1/2 lb bacon (sliced into fourths)

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3 tbsp olive oil

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2 tbsp garlic and herb seasoning

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kosher salt and fresh black pepper (for seasoning)

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1 cup sour cream

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1/3 cup sliced green onions

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