Bacon-Wrapped Potatoes with Queso

Name: Bacon-Wrapped Potatoes with Queso
Ingredients: 3 medium-size red potatoes, each cut into 8 wedges; 1/2 teaspoon salt; 12 bacon slices, cut in half; 1/2 teaspoon pepper; 1/2 cup diced red onion; 1 tablespoon canola oil; 1 garlic clove, minced; 12 ounces queso blanco pasteurized prepared cheese product (such as Velvetta); 1 (8-ounce) block pepper jack cheese, shredded; 1/2 cup half-and-half; 1 poblano pepper; 1 plum tomato, seeded and diced; 1/4 cup chopped fresh cilantro

INGREDIENTS

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3 medium-size red potatoes, each cut into 8 wedges

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1/2 teaspoon salt

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12 bacon slices, cut in half

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1/2 teaspoon pepper

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1/2 cup diced red onion

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1 tablespoon canola oil

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1 garlic clove, minced

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12 ounces queso blanco pasteurized prepared cheese product (such as Velvetta)

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1 (8-ounce) block pepper jack cheese, shredded

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1/2 cup half-and-half

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1 poblano pepper

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1 plum tomato, seeded and diced

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1/4 cup chopped fresh cilantro

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