Bacon Wrapped Potato Wedges with Chipotle Ranch

Name: Bacon Wrapped Potato Wedges with Chipotle Ranch
Ingredients: 4 medium Yukon gold potatoes (cut into 8 wedges); 8 slices bacon (thin-cut, each slice cut into 4 pieces); ¾ teaspoon salt (or adjust to taste); ¾ teaspoon black pepper (or adjust to taste); ¾ teaspoon cayenne pepper (or adjust to taste); 2 teaspoons paprika; 3 teaspoons garlic powder; 3 teaspoons onion powder; 1 cup mayonnaise; 1 cup buttermilk; 3 tablespoons ranch salad dressing seasoning (like this); 2 small chipotle chili peppers in adobo sauce (minced); 1 tablespoon lime juice

"Bacon Wrapped Potato Wedges, smokey bacon wrapped around a potato wedge that gets crispy on the outside while remaining tender inside. ..."

INGREDIENTS

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4 medium Yukon gold potatoes (cut into 8 wedges)

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8 slices bacon (thin-cut, each slice cut into 4 pieces)

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¾ teaspoon salt (or adjust to taste)

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¾ teaspoon black pepper (or adjust to taste)

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¾ teaspoon cayenne pepper (or adjust to taste)

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2 teaspoons paprika

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3 teaspoons garlic powder

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3 teaspoons onion powder

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1 cup mayonnaise

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1 cup buttermilk

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3 tablespoons ranch salad dressing seasoning (like this)

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2 small chipotle chili peppers in adobo sauce (minced)

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1 tablespoon lime juice

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