Bacon-Wrapped Filet

Name: Bacon-Wrapped Filet
Prep time: 15 min
Cook time: 10 min
Yield: 1
Ingredients: Kosher salt and freshly ground black pepper; 1 beef filet steak, 8 to 10 ounces, 2 inches thick; 1 piece thin bacon; 1 tablespoon butter, more if needed; 1 tablespoon olive oil

Bacon-Wrapped Filet was pinched from <a href="http://www.foodnetwork.com/recipes/ree-drummond/bacon-wrapped-filet-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Kosher salt and freshly ground black pepper

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1 beef filet steak, 8 to 10 ounces, 2 inches thick

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1 piece thin bacon

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1 tablespoon butter, more if needed

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1 tablespoon olive oil

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