INGREDIENTS
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8 bacon slices
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1 (4.5-oz.) jar sliced mushrooms, drained and chopped
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1/2 cup chopped Vidalia or sweet onion
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2 teaspoons olive oil
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1/2 cup bottled honey barbecue sauce, divided
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1 1/2 pounds ground beef
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Wooden picks
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1/4 teaspoon salt
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4 sesame seed hamburger buns, toasted