bacon upside down jalapeno cornbread recipe - Sweet Savant
"This recipe starts with BACON so it's got to be good! This bacon upside down jalapeno cornbread is so moist and delicious because we add some......"
INGREDIENTS
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1½ cups of fine ground yellow or white cornmeal (I used yellow)
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1 cup all purpose flour
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1 and ½ teaspoons kosher salt
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⅓ cup white sugar
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1 tablespoon baking powder
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4 eggs
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16 ounces of 2% cottage cheese
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2 teaspoons fresh lemon juice
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2-3 jalapeno peppers
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1/2 an onion (about 1/3 of a cup chopped)
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1 tablespoon canola or vegetable oil
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8-9 strips of thick cut bacon
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