INGREDIENTS
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Your favorite pie crust. I used this one.
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1/2 cup thinly sliced green onions
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1/2 cup sliced mushrooms
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4 slices bacon, cooked and crumbled into pieces
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3 cups fresh spinach
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1 cup milk
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3/4 cup grated smoked Gouda cheese
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3/4 teaspoon salt
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dash of grated nutmeg
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3 eggs