Bacon Roll-Ups
"This family recipe dates back to the 1930s, when my grandmother started making her clever breakfast roll-ups. —Janet Abate, North Brunswick, New Jersey..."
INGREDIENTS
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1/3 cup finely chopped onion
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1 tablespoon butter
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3 cups cubed day-old bread
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1/4 teaspoon celery salt
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1/4 teaspoon garlic powder
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1/8 teaspoon salt
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1/8 teaspoon pepper
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1 large egg, lightly beaten
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10 bacon strips
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