Bacon Ranch Pasta Salad
INGREDIENTS
•
1 (16 oz) box elbow noodles
•
1 (1 oz) package hidden valley ranch dip seasoning mix
•
1 (16 oz) container sour cream
•
1/3 cup mayo
•
1 (16 oz) block cheddar cheese (sharp or mild), cubed
•
1 (10 oz) bag frozen peas, thawed
•
8 strips bacon, cooked and crumbled
•
salt and pepper, to taste
Comments & Reviews
Just A Pinch Sweepstakes