Bacon, Potato and Cheese Tart

Name: Bacon, Potato and Cheese Tart
Prep time: 15 min
Cook time: 1 h
Yield: 8
Ingredients: 1 tablespoon butter; 18 slices bacon; 1 1/2 pounds baking potatoes, peeled and sliced; 1 1/4 cups shredded fontina cheese; salt and pepper to taste

Bacon, Potato and Cheese Tart was pinched from <a href="http://allrecipes.com/Recipe/Bacon-Potato-and-Cheese-Tart/Detail.aspx" target="_blank">allrecipes.com.</a>

""A great side dish with almost any meat. My grandmother used to make this using Swiss cheese. I've found that using Fontina cheese adds better flavor without those Swiss cheese strings."..."

INGREDIENTS

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1 tablespoon butter

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18 slices bacon

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1 1/2 pounds baking potatoes, peeled and sliced

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1 1/4 cups shredded fontina cheese

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salt and pepper to taste

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