"The combination of crunchy bacon and soft noodles topped off with a homemade, creamy cheese sauce is one of the best pasta combinations ever...."
INGREDIENTS
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3 cups penne pasta, (dry)
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2 teaspoons table salt
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14 strips bacon, (diced)
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1 tablespoon fresh garlic, (minced)
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1½ cups heavy cream
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½ cup whole milk
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¾ cup grated parmesan
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2 teaspoons onion powder
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½ teaspoon black pepper
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1 teaspoon kosher salt
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2 tablespoons grated parmesan, (for topping)
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1½ tablespoons finely chopped fresh flat parsley, (or 2 teaspoons dried parsley (optional garnish))