Bacon Onion Cheddar Biscuits

Name: Bacon Onion Cheddar Biscuits
Prep time: 30 min
Cook time: 20 min
Yield: 12
Ingredients: 2 cups All-purpose Flour; 1 teaspoon Baking Powder; 3/4 teaspoons Salt; 1/4 cup Vegetable Shortening (crisco, Etc); 10 Tablespoons Milk (whole Milk Is Best); 4 Tablespoons Vegetable Oil; 1 whole Egg; 10 slices Thick Cut Bacon, Fried And Crumbled; 1 cup Finely Diced Onion; 1 cup Grated Sharp Cheddar Cheese

Bacon Onion Cheddar Biscuits was pinched from <a href="http://thepioneerwoman.com/cooking/2009/09/bacon-onion-cheddar-biscuits/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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2 cups All-purpose Flour

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1 teaspoon Baking Powder

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3/4 teaspoons Salt

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1/4 cup Vegetable Shortening (crisco, Etc)

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10 Tablespoons Milk (whole Milk Is Best)

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4 Tablespoons Vegetable Oil

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1 whole Egg

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10 slices Thick Cut Bacon, Fried And Crumbled

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1 cup Finely Diced Onion

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1 cup Grated Sharp Cheddar Cheese

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