"Serve omelets to hungry brunch-seekers without flipping (out) over a hot stove. The oven does the work while bacon, cheese and tomato salsa add the flavor...."
INGREDIENTS
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8 eggs
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1cup milk
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1/3cup flour
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1 red pepper, finely chopped
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8slices cooked OSCAR MAYER Bacon, crumbled
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3 green onions, finely chopped
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1tsp. dried oregano leaves, crushed
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1cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
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1cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa, warmed