Bacon Nachos
"This recipe is inspired by appleydapply Bacon and Onion Nachos. We had unexpected company come by and I wanted to make lunch for them. This is the result I got. It's hot and spicy but you can decrease the amount of jalapeno peppers. If you do not like crisp vegetables, microwave them to the desired consistency you like. We like crisp...."
INGREDIENTS
•
1/2 lb bacon, cooked and crumbled (divided)
•
1/2-3/4 cup red onion, chopped (divided)
•
1 medium tomato, seeded and chopped
•
1 (2 1/4 ounce) can sliced black olives
•
6 -7 jalapeno peppers, seeded and chopped (divided)
•
2 1/2 cups Mexican blend cheese (Shredded cheddar and Monterey Jack Cheese, divided)
•
9 ounces tortilla chips (I used the multigrain tostitos, divided)
Comments & Reviews
Just A Pinch Sweepstakes