Bacon Mushroom Spinach Frittata

Name: Bacon Mushroom Spinach Frittata
Yield: 4
Ingredients: 5 large eggs; 1/2 cup milk; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/2 teaspoon dried thyme; Dash of hot sauce; Kosher salt and freshly ground black pepper, to taste; 4 slices bacon, diced; 2 cloves garlic, diced; 8 ounces cremini mushrooms, thinly sliced; 2 cups baby spinach; 1 Roma tomato, diced

Bacon Mushroom Spinach Frittata was pinched from <a href="http://damndelicious.net/2015/02/02/bacon-mushroom-spinach-frittata/" target="_blank">damndelicious.net.</a>

"So quick, so easy and so perfect as a quick weeknight dinner or fancy brunch - and you can make it ahead of time too!..."

INGREDIENTS

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5 large eggs

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1/2 cup milk

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1/2 teaspoon dried basil

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1/2 teaspoon dried oregano

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1/2 teaspoon dried thyme

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Dash of hot sauce

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Kosher salt and freshly ground black pepper, to taste

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4 slices bacon, diced

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2 cloves garlic, diced

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8 ounces cremini mushrooms, thinly sliced

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2 cups baby spinach

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1 Roma tomato, diced

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