Bacon Mushroom Breakfast Casserole

Name: Bacon Mushroom Breakfast Casserole
Ingredients: 4 cups French bread, cubed (remove crust if desired); 2 cups Mexican blend cheese, shredded; 10 eggs, lightly beaten; 1 quart milk; 1 tsp. dry mustard; 1 tsp. salt; 1/4 tsp. onion powder; Freshly ground pepper to taste; 8 to 10 slices bacon, cooked and crumbled; 1/2 cup mushrooms, sliced

Bacon Mushroom Breakfast Casserole was pinched from <a href="http://chefronlock.com/recipes/bacon-mushroom-breakfast-casserole/" target="_blank">chefronlock.com.</a>

INGREDIENTS

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4 cups French bread, cubed (remove crust if desired)

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2 cups Mexican blend cheese, shredded

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10 eggs, lightly beaten

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1 quart milk

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1 tsp. dry mustard

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1 tsp. salt

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1/4 tsp. onion powder

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Freshly ground pepper to taste

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8 to 10 slices bacon, cooked and crumbled

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1/2 cup mushrooms, sliced

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