Bacon Macaroni & Cheese Topped with French Fried Onions
"This mac is so GOOD, it could be served in a 5-star steakhouse!!..."
INGREDIENTS
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5 T. unsalted butter
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3 T. all-purpose flour
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1 1/2 c. milk
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1 1/2 tsp. salt
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1/2 tsp. black pepper
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1/2 tsp. Tabasco sauce
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5 oz. grated Parmesan cheese
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9 strips bacon
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1 lb. elbow macaroni
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2 cloves garlic
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16 oz. sharp cheddar cheese
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16 oz. Velveeta cheese
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1 (6 oz.) can French’s Cheddar or Regular French Fried Onions
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