Bacon Mac & Cheese with Wisconsin Gruyère

Name: Bacon Mac & Cheese with Wisconsin Gruyère
Ingredients: 1 quart (4 cups) heavy cream- 4 tablespoons fresh rosemary, chopped- Salt and cracked black pepper to taste- 1/2 pound bacon, diced, fried crisp and drained- 1 pound elbow macaroni or short hollow pasta, cooked accordingto package directions and drai

Bacon Mac & Cheese with Wisconsin Gruyère was pinched from <a href="http://savorysweetlife.com/2010/10/bacon-mac-cheese-with-wisconsin-gruyere/" target="_blank">savorysweetlife.com.</a>

INGREDIENTS

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1 quart (4 cups) heavy cream- 4 tablespoons fresh rosemary, chopped- Salt and cracked black pepper to taste- 1/2 pound bacon, diced, fried crisp and drained- 1 pound elbow macaroni or short hollow pasta, cooked accordingto package directions and drai

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