Bacon Jam

Name: Bacon Jam
Prep time: 25 min
Yield: 2
Ingredients: 1 1 1/2 pounds bacon; 1 2 medium onions, peeled and thinly sliced; 1 3 cloves garlic; 1 1/4 cup cider vinegar; 1 1/2 cup dark brown sugar; 1 1/4 cup maple syrup; 1 1/4 cup boiled cider; 1 3/4 cup strong brewed coffee; 1 2 dried bay leaves; 1 salt and pepper to taste

Bacon Jam was pinched from <a href="http://www.kingarthurflour.com/recipes/bacon-jam-recipe?go=EC131228J5" target="_blank">www.kingarthurflour.com.</a>

"Whether you call it Bacon Jam, Bacon Onion Relish, or Devil's Delight, this sweet, salty, bacon-y spread is outstandingly good. Crisp salty bacon is simmered for hours with onions, maple syrup, brown sugar, and a couple of secret ingredients to create a soft, spreadable jam that's divine on toast or crostini, fresh vegetables, pita bread, new potatoes... the list goes on and on!..."

INGREDIENTS

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1 1 1/2 pounds bacon

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1 2 medium onions, peeled and thinly sliced

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1 3 cloves garlic

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1 1/4 cup cider vinegar

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1 1/2 cup dark brown sugar

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1 1/4 cup maple syrup

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1 1/4 cup boiled cider

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1 3/4 cup strong brewed coffee

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1 2 dried bay leaves

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1 salt and pepper to taste

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