bacon jam

Name: bacon jam
Yield: 12
Ingredients: 1 pound bacon, chopped roughly into one-inch pieces (freezing the bacon first makes this easier!) 1 large vidalia onion, diced 2 garlic cloves, minced 1/2 cup apple cider vinegar 1/2 cup dark brown sugar, well-packed (light brown sugar will work too); 2 tablespoons molasses; 6 tablespoons brewed espresso; 1-2 sprigs of thyme leaves, stripped from the stem; 6 tablespoons whiskey (scotch or bourbon would be excellent here too); 1/2 teaspoon cayenne pepper; 1/2 teaspoon instant espresso powder

bacon jam was pinched from <a href="http://foodpluswords.com/2011/06/bacon-jam/" target="_blank">foodpluswords.com.</a>

INGREDIENTS

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1 pound bacon, chopped roughly into one-inch pieces (freezing the bacon first makes this easier!) 1 large vidalia onion, diced 2 garlic cloves, minced 1/2 cup apple cider vinegar 1/2 cup dark brown sugar, well-packed (light brown sugar will work too)

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2 tablespoons molasses

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6 tablespoons brewed espresso

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1-2 sprigs of thyme leaves, stripped from the stem

•

6 tablespoons whiskey (scotch or bourbon would be excellent here too)

•

1/2 teaspoon cayenne pepper

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1/2 teaspoon instant espresso powder

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