Bacon & Egg Pizza

Name: Bacon & Egg Pizza
Yield: 1 standard-size pizza
Ingredients: 1 pizza dough pizza dough for a standard sized thin-crust pizza (thin crust is important so that your crust and eggs are done at the same time); drizzle of olive oil; 1/2c chunky tomato sauce (or your favorite pizza sauce); 1-1/2c mozzarella, shredded; 4-5 bacon slices, cooked crisp and broken in bite-size pieces; 4-5 medium eggs; 1/4c green onions, sliced; salt and pepper; red chile flakes

Bacon & Egg Pizza was pinched from <a href="http://www.alaskafromscratch.com/2012/03/01/bacon-egg-pizza/" target="_blank">www.alaskafromscratch.com.</a>

INGREDIENTS

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1 pizza dough pizza dough for a standard sized thin-crust pizza (thin crust is important so that your crust and eggs are done at the same time)

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drizzle of olive oil

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1/2c chunky tomato sauce (or your favorite pizza sauce)

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1-1/2c mozzarella, shredded

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4-5 bacon slices, cooked crisp and broken in bite-size pieces

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4-5 medium eggs

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1/4c green onions, sliced

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salt and pepper

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red chile flakes

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