Bacon & Egg Fat Bombs
"I'm a big fan of savoury fat bombs! I've explained how to incorporate fat bombs in your diet in my post here. Don't get me wrong, I like their sweet version too and have even created several recipes myself. However, I think that savoury fat bombs are simply better, as they are more sating and don't seem to trigger cravings...."
INGREDIENTS
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2 large eggs, free-range or organic 1/4 cup butter or ghee, softened at room temperature - you can make your own ghee (55 g / 2 oz) 2 tbsp mayonnaise (you can make your own) freshly ground black pepper 1/4 tsp salt or more to taste (I like pink Himal
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