Bacon, Egg and Cheese Toast Cups | Just a Taste

Name: Bacon, Egg and Cheese Toast Cups | Just a Taste
Ingredients: 12 strips uncooked bacon; All-purpose flour; 1 (17.3-oz.) package frozen puff pastry (2 sheets), thawed; 1 cup shredded cheddar cheese; 8 large eggs; 1/4 cup milk or heavy cream; 2 Tablespoons chives, minced

"Whip up a quick breakfast for any size crowd with this easy recipe for Bacon, Egg and Cheese Toast Cups made with store-bought puff pastry...."

INGREDIENTS

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12 strips uncooked bacon

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All-purpose flour

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1 (17.3-oz.) package frozen puff pastry (2 sheets), thawed

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1 cup shredded cheddar cheese

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8 large eggs

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1/4 cup milk or heavy cream

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2 Tablespoons chives, minced

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