Bacon, Egg and Cheese Sandwiches

Name: Bacon, Egg and Cheese Sandwiches
Prep time: 10 min
Yield: 8
Ingredients: 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls; 8 slices bacon, crisply cooked, crumbled (1/2 cup); 4 eggs, scrambled; 1/2 cup finely shredded Cheddar cheese (2 oz); 1 egg, beaten, if desired; 1 tablespoon cracked black pepper, if desired

Bacon, Egg and Cheese Sandwiches was pinched from <a href="http://www.pillsbury.com/recipes/bacon-egg-and-cheese-sandwiches/d907e033-25e6-41be-aa97-588eac6b7ab8?nicam2=Email" target="_blank">www.pillsbury.com.</a>

"Breakfast ready in 30 minutes! Enjoy these delicious crescent shape sandwiches filled with bacon, egg and cheese made using Pillsbury® dinner rolls. Servings # 8..."

INGREDIENTS

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1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls

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8 slices bacon, crisply cooked, crumbled (1/2 cup)

•

4 eggs, scrambled

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1/2 cup finely shredded Cheddar cheese (2 oz)

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1 egg, beaten, if desired

•

1 tablespoon cracked black pepper, if desired

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