Bacon Crusted Frittata Muffins

Name: Bacon Crusted Frittata Muffins
Ingredients: 18 Slices Bacon (2 1/2 Slices Bacon per “Muffin”); 7 Large Eggs (1 Egg per “Muffin”); 1 Cup Cheddar Cheese (1-2 Tbsp. per “Muffin”); 4 Tbsp. Heavy Cream; 1/2 tsp. Ground Black Pepper; 1/2 tsp. Onion Powder; 1/2 tsp. Celery Salt; 1/2 tsp. Cayenne Pepper

Bacon Crusted Frittata Muffins was pinched from <a href="http://www.ruled.me/bacon-crusted-frittata-muffins/" target="_blank">www.ruled.me.</a>

"I made 7 total muffins with this recipe, each muffin being: 267.9 Calories, 20.9g Fats, 1.4g Net Carbs, and 18.7g Protein...."

INGREDIENTS

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18 Slices Bacon (2 1/2 Slices Bacon per “Muffin”)

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7 Large Eggs (1 Egg per “Muffin”)

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1 Cup Cheddar Cheese (1-2 Tbsp. per “Muffin”)

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4 Tbsp. Heavy Cream

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1/2 tsp. Ground Black Pepper

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1/2 tsp. Onion Powder

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1/2 tsp. Celery Salt

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1/2 tsp. Cayenne Pepper

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