"Bacon Cream Cheese Stuffed Wontons are spicy, crispy crowd-pleasing bites of bacony goodness!..."
INGREDIENTS
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1/2 cup bacon (cooked and crumbled)
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8 ounce cream cheese (softened)
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1 whole green onion (sliced thin)
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1 tablespoon Sriracha sauce
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1/2 cup water
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24 wonton wrappers
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vegetable oil for fryingSauce
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2 tablespoon soy (can use low sodium)
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3 tablespoon honey
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1 teaspoon rice wine vinegar
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