BACON-CORN CHOWDER SOUP
INGREDIENTS
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2 thick slices bacon, cut into bite-size pieces
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1 c. coarsely chopped onions
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1/2 c. chopped red or green pepper
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1 bay leaf
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3/4 tsp. salt
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1/4 tsp. celery salt
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1/4 tsp. dried thyme leaves
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Few grains of pepper
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1 (17 oz.) can cream-style corn
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1 (17 oz.) can whole kernel corn
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2 c. milk
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