INGREDIENTS
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1 loaf Challah bread, torn into small pieces and toasted
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1 lb. bacon
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½ cup brown sugar (to candy the bacon)
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1 cup Guinness beer
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1.5 cups 1% milk
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1.5 cup half and half
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3 eggs, beaten
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1 cup brown sugar
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½ cup melted butter
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11 ounces dark chocolate chips
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4 tsp. vanilla extract
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1/2 tsp. salt