Bacon Cheeseburgers with Fry Sauce

Name: Bacon Cheeseburgers with Fry Sauce
Ingredients: 1 teaspoon Worcestershire sauce; 1 garlic clove, minced; 1/2 teaspoon seasoned salt; 1/4 teaspoon pepper; 1 pound ground beef; 4 slices sharp cheddar cheese; 1/4 cup mayonnaise; 2 tablespoons ketchup; 1 tablespoon cider vinegar; 1 tablespoon honey; 4 hamburger buns, split and toasted; 8 cooked bacon strips; 1/2 cup french-fried onions; Lettuce leaves and sliced tomato, optional

"In Utah, fry sauce is the beloved state condiment. We use it not just as a dip for fries, but also as a spread for hamburgers. Utah is known as the Beehive State, so I wanted to add honey as a special touch to my fry sauce. —Elisabeth Larsen, Pleasant Grove, Utah..."

INGREDIENTS

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1 teaspoon Worcestershire sauce

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1 garlic clove, minced

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1/2 teaspoon seasoned salt

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1/4 teaspoon pepper

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1 pound ground beef

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4 slices sharp cheddar cheese

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1/4 cup mayonnaise

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2 tablespoons ketchup

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1 tablespoon cider vinegar

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1 tablespoon honey

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4 hamburger buns, split and toasted

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8 cooked bacon strips

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1/2 cup french-fried onions

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Lettuce leaves and sliced tomato, optional

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