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Bacon Cheeseburger Tater Tot Bake Recipe | Taste of Home

INGREDIENTS
2 pounds ground beef
1 large onion, chopped and divided
1 can (15 ounces) tomato sauce
1 package (8 ounces) process cheese (Velveeta)
1 tablespoon ground mustard
1 tablespoon Worcestershire sauce
2 cups shredded cheddar cheese
12 Jones Dairy Farm Dry-Aged Bacon strips, cooked and crumbled
1 package (32 ounces) frozen Tater Tots
1 cup grape tomatoes, chopped
1/3 cup sliced dill pickles
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