BACON CHEESEBURGER SOUP
INGREDIENTS
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1 pound ground beef
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1 pound bacon, cooked and crumbled
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3/4 cup chopped onion
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1 clove garlic, minced
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3/4 cup shredded or diced carrots
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3/4 cup diced celery
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1 teaspoon dried basil
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1 teaspoon dried parsley flakes
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4 Tablespoons butter, divided
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3 cups chicken broth
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4 cups peeled and diced potatoes
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1/4 cup all purpose flour
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2 cups shredded cheddar cheese
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1 cup whole milk
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1/2 cup heavy cream
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3/4 teaspoon Kosher salt
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1/2 teaspoon freshly ground pepper
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1/4 cup sour cream
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