INGREDIENTS
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8 ounces uncooked bacon
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1 pound lean ground beef
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1 small yellow onion, diced
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2 tablespoons ketchup
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2 teaspoons prepared yellow mustard
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1/2 teaspoon Kosher salt
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1/2 teaspoon fresh ground black pepper
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1 1/2 cups cheddar cheese, shredded (6 ounces)